Grilled Cinnamon Bread

This is simple to make and VERY delicious.

Ingredients:

Bread (preferably whole wheat, or sourdough, or both, or sprouted)
Butter
Cinnamon
Honey

Melt a pat of butter (any size you wish) in a skillet and let it come to a sizzle. Place bread in skillet and grill for a few minutes on one side, then turn over and grill for a minute or two on the other side (maybe five minutes in all). Turn off the fire and remove the grilled bread to a plate. Add another pat of butter to the skillet. Add a little cinnamon (a pinch or however much you want) to the butter, and then add a bit of honey. Mix the cinnamon and honey into the butter, letting it melt together, and tipping the skillet so you can stir it together in the corner of the skillet. Pour the resulting mixture over the bread and spread it over as it cools.

Not only is this delicious, but both cinnamon and honey have medicinal value. Enjoy!